Nothing smells better than freshly baked bread, and nothing tastes better than a warm buttery breadstick. Treat yourself to the delightful aroma and flavor of this recipe.

1 c. warm water
1 egg
1 tsp. salt
1/4 c. sugar
1 T. yeast
1 – 1/2 c. flour
1/4 c. margarine

Mix all ingredients; knead the dough. Cover and let rise until double. Roll out and cut in “sticks.” Let it rise until it has doubled in size. Bake at 325 degrees Fahrenheit to 350 degrees until done.  Remove from heat and brush with butter. Sprinkle pizza seasoning on top for a zing of flavor. Dip your warm buttery breadsticks into pizza sauce or cheese sauce and enjoy them.